SPECIAL take out & Room Service menu

Special Take Out & Room Service Menu

AVAILABLE FOR PICK UP, Take out OR ROOM SERVICE
OPEN 4pm – 10:00PM (609) 347-7800
Open Tuesday – Saturday : Closed Sunday & Monday

 

APPETIZER

Loaded Fries
A ‘TUN’ of Fries with cheese sauce & bacon 6.99
Onion Rings
With honey mustard 7.99
Cream of Crab Soup
Tender crabmeat, roasted garlic & sherry 5.99
Tun of Wings
One pound of our famous wings – served with celery, carrots & housemade bleu cheese
CHOICE: BUFFALO - GARLIC PARMESAN - BBQ 12.99

SALADS

Grilled Chicken Caesar
Crisp romaine lettuce tossed in our Caesar dressing, fresh grated parmesan cheese, crunchy croutons with fresh grilled chicken breast 12.99
House Salad with Grilled Chicken
Crispy romaine lettuce, tomato and cucumber, with fresh grilled chicken breast 12.99

SANDWICHES

Pub Burger
8 oz. beef burger, topped with cheddar & bacon, burger sauce, tomato, lettuce & onion, Fries 12.99
ONE TUN Burger
2 eight oz. beef burgers, topped with cheddar & bacon, tomato, lettuce & onion, our burger sauce with French Fries 15.99
Philly Cheese Steak
Choice of steak or chicken, topped with provolone, fried onions, served with French Fries 13.99
Blackened Chicken Sandwich
Grilled chicken breast, tomato, lettuce &
onion, cool Ranch, with Fries 12.99

BEER

6 PACKS – 12 oz CANS
IPA - Diving Horse 6.8% ABV
Unfiltered New England style IPA brewed with wheat and oats. Dry hopped with Amarillo, Mosaic & Citra. Upfront flavors & aromas of tropical fruit, melon & citrus 13
JUICY PALE ALE - Diving Horse 5% ABV
American Pale Ale brewed with barley, wheat and oats. Dry hopped with Simcoe, Amarillo & Cashmere. Hoppy, fruity aromas with upfront flavor notes of citrus, guava & pine 12

BOTTLES

BUD LIGHT 5 HEINEKEN 6

WINE

Sycamore Lane: Pinot Grigio – Chardonnay - Cabernet - Merlot, bottle 19
Canyon Road: Sauvignon Blanc - Pinot Noir, bottle 19
Moletto: Prosecco split 10
Freixenet Condon Negro Brut split 10

Family Style Dinners

Each served with ONE 6 pack of beer.
Additional 6 pack $10
Boardwalk Crab Cake Dinner
10 Jumbo Lump, homemade crab cakes
-Server with rice & spinach
$55
Fire Braised St. Louis Style Ribs
2 full racks of our juicy ribs
-Server with rice & spinach
$55

BIG PLATES

Fire Braised St. Louis Style Ribs
Served with sweet potato fries & cole slaw
Half Rack 19.99 Full Rack 25.99
Balsamic Glazed Salmon
Grilled salmon served with rice & spinach 22.99
Boardwalk Crab Cakes
Two lightly fried crab cakes served with Cuban tartar & cole slaw, with rice pilaf 23.99
Blackened Chicken Alfredo
Penne pasta with grilled blackened chicken & creamy Alfredo sauce 21.99
Shrimp Scampi
Sautéed shrimp with fresh garlic, lemon,
white wine, fresh herbs over penne 23.99
Grilled 22OZ. Cowboy Steak
Topped with frizzled onions, Cabernet sauce, and French fries. 33

 

Download the PDF flyer using this link.

 


tun tavern restaurant
 

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